FIEM Ostrich Incubators – Precision & Performance for Successful Hatching

Controlled incubation for a demanding species

Ostrich farming presents specific challenges, particularly during the incubation phase. Each ostrich can lay between 50 and 80 eggs per year, with each egg weighing an impressive 1.5 kg on average. Hatching success depends heavily on two key factors: the type of incubator used and the accurate management of incubation parameters throughout the cycle.

Always artificial incubation in a controlled environment

At FIEM, we offer high-tech incubators specially designed to meet the unique needs of ostrich eggs. These machines provide extremely stable temperature and humidity conditions, which are essential for optimal hatching results.

Key technical features:

• Incubation period: 40 to 42 days

• Constant temperature: between 36.1°C and 36.4°C

• Controlled humidity: below 22%

• Slow and steady automatic egg turning to prevent embryo adhesion to the shell

Thanks to this continuous rotation system, embryonic development is optimized and the risk of failed hatches is significantly reduced.

Expertise you can rely on

We provide tailored solutions adapted to the technical and biological demands of ostrich farming. Our FIEM incubators offer:

• Automated management of all vital parameters

• Precise monitoring of each incubation cycle

• Robust materials designed for large, heavy eggs

• Expert after-sales service and dedicated technical support

In summary:

• Designed specifically for ostrich breeding

• Perfectly calibrated incubation settings

• Automatic turning and regulation systems

• Professionally tested and approved equipment

Need advice or a customized quote? Contact our technical team today.